Ingredients

Sterling Choice® Flaxseed Flours

Premium, 99.99% pure, non-GMO, stabilized ground whole-grain flaxseed flours that can be utilized in a wide variety of food applications. Available as golden or brown flaxseed, conventional or organic-certified, traditional or smooth grind. All products are also available as VIP (Visual Integrity PLUS, enhanced color uniformity.)

Full product data sheet in Document Library.

Sterling Choice® Whole Flaxseed

Premium, 99.99% pure, non-GMO, whole flaxseed which has been stabilized using the same process as our milled products, guaranteeing the industry's lowest microbial levels! Our whole flaxseed will remain stable even when broken during your product manufacturing processes where other flaxseeds would normally cause rancidity.

Full product data sheet in Document Library.

Healthy Futures™ Bakery Blends

Nutrient-packed blends of sorghum, rich in polyphenolic antioxidants with ENRECO’s Sterling Choice®, stabilized ground whole-grain flaxseed, fortified with Zinc Sulfate, Vitamin E, Folic Acid, Vitamin B-6, and Vitamin B-12. Excellent for use in gluten-free bakery applications.

Full product data sheet in Document Library.

FLAX-IT!™ Flaxseed Nuggets

A convenient and attractive way of adding the flavor, texture and nutrition of Sterling Choice® premium flaxseed to a variety of food applications such as baking ingredients and seasonings, cereals, nutrition bars, salad toppings, yogurt and ice cream. Adding attractive piece identity and extra flavors to foods, FLAX-IT! Nuggets is available in many popular flavors including cranberry, blueberry, cocoa, and pomegranate, along with the always popular brown and golden. And, coming soon -- bacon, garlic and jalapeno FLAX-IT! Ask us to make some in your desired flavor.

Full product data sheet in Document Library.

All of ENRECO's products are made according to our Gold Standard Quality program which includes our Proprietary Stabilization Process, Low-microbial Counts, and AIB Certification. (Read More)